In the middle of the city, a wave full of fun and freshness invades the Colonia Roma Norte.
The gastronomic proposal runs by Tomás Bermudez, renowned chef of La Docena. The mixology and design of the place go back to the Hawaiian style of the 1950s.
The gastronomic proposal runs by Tomás Bermudez, renowned chef of La Docena. The mixology and design of the place go back to the Hawaiian style of the 1950s.
